RESTAURANT

Salmon trout in sour with grilled polenta

€ 11.00


 

Salmon tartare with avocado, sesame and yogurt

€ 14.00


 

Mix of local cold cuts and cheeses with fried dumplings

€ 12.00


 

Carne salada with fresh Champignon and Roman artichoke

€ 11.00


 

Grilled tomino cheese and vegetable mosaic

€ 10.00


 

Beef fillet tartare with Teroldego sauce, egg and sweet and sour spring onions

€ 16.00


 

Polenta trio (lard, porcini mushrooms, cheese)

€ 9.00


 

Caprese with buffalo mozzarella and Cantabrian anchovies

€ 11.00


Linguine with saffron, trout and squash blossoms

€ 14.00


Ricotta gnocchi with wild ragout

€ 11.00


Maltagliati with porcini mushrooms and Trentingrana cheese flakes

€ 11.00


Risotto with asparagus creamed with Cavalese goat cheese

€ 14.0


Maccheroncini with ricotta cream, fried aubergines and speck

€ 11.00


Mezzemaniche with walnuts, crispy speck and Val di Fiemme cheese

€ 12.00


Blueberry ravioli with venison stuffing with butter and sage

€ 12.00


Canederli trio with melted butter (speck, cheese,porcini mushrooms)

€ 12.00


Beef fillet: green pepper or grilled

€ 22.00


Grilled salmon with soft cheese cream and crunchy asparagus

€ 14.00


Aubergine parmesan

€ 10.00


Cutlet (500/ 600g) on the bone

€ 25.00


Sliced fillet with rucola, cherry tomatoes and Trentingrana cheese flakes

€ 21.00


Grilled deer ribs with cranberry compote

€ 16.00


Sliced chicken with red beer and honey

€ 11.00


FIRST COURSES

Bolognese lasagna

€ 10.00


 

Spaghetti with tomato sauce/ ragout/ carbonara/ amatriciana/ white

€ 9.00


 

SECOND COURSES

Escalope with lemon / mushrooms / white wine

€ 9.00


 

Grilled chicken breast

€ 9.00


 

Milanese cutlet

€ 10.00


Mixed salad

€ 4.00


 

Steak house fries

€ 4.00


 

Grilled vegetables

€ 4.00


 

Large salad

€ 10.00


Double chocolate muffin

€ 4.50


 

Mascarpone cream with berries or strawberries and chocolate crunch

€ 4.50


 

Ice cream with berries or strawberries

€ 4.50


 

Panna cotta (berries/ strawberries/ chocolate/ creme caramel)

€ 4.50


 

Two scoops of ice cream (vanilla/ chocolate/ strawberry/ lemon)

€ 3.00


 

Tiramisù

€ 4.50


 

Sorbetto 

€ 3.00


List of ingredients causing allergies or intolerances in accordance with Regulation EU n° 1169/2011

  1. Cereals containing gluten and derivatos (wheet, rye, barley, oats, spelt, kamut or their hybrid strains)

  1. Crustaceans for example prawns, crabs, lobster, crayfish and derivativos

  1. Eggs and food containing eggs

  1. Fish and food containing fish

  1. Peanuts and foods containing peanuts

  1. Soybeans and foods containing soybeans

  1. Milk and food containing milk

  1. Nuts (almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazilian dewl nuts, pistachios, Queensland nuts) and derivatives

  1. Celery (including celeriac) and foods containing celery

  1. Mustard and food containing mustard

  2. Sesame seeds and foods containing sesame seeds
  3. Sulphur dioxide/ sulphites (where added and at a livel above 10mg/Kg in the finished product – as per SO2 measurement

  4. Lupin and food containing lupin

  5. Molluscs and food containing molluscs

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