RESTAURANT

Carpaccio with Champignon mushrooms, rucola and artichokes

€ 12.00


 

Burratina cheese from Puglia with raw vegetables

€ 9.00


 

Beef fillet tartare with Italian dressing

€ 15.00


 

Grilled tomino cheese with grilled vegetables

€ 9.00


 

Marinara mussel sauté with croutons

€ 10.00


 

Carne salada with beans and smoked ricotta cheese

€ 12.00


 

Mix of cold cuts and cheeses from Val di Fiemme with fried dumplings

€ 11.00


 

Anchovies and marinated swordfish

€ 10.00


Dumplings with squid ink, clams and yellow tomatoes

€ 12.00


 

Ricotta gnocchi with wild ragout

€ 10.00


 

Maccheroncini with walnuts, crispy speck and Val di Fiemme cheese

€ 12.00


 

Venison and blueberry stuffed ravioli with melted butter and sage

€ 11.00


 

Polenta ravioli with Val di Fiemme cheese fondue

€ 11.00


 

Spaghetti with saltwater clams

€ 10.00


 

Canederli (meat and bread dumplings) with sage and butter

€ 9.00


 

Spätzle with cream and speck

€ 8.00


 

Orecchiette with turnip tops

€ 9.00


 

Tagliatelle with porcini mushrooms

€ 11.00


 

Pasta with ragout/ tomato sauce/ pesto/ plain

€ 7.00


French veal fillet with green pepper or grilled

€ 21.00


Sliced chicken with soy, almonds and rucola

€ 10.00


Fried mixed seafood

€ 15.00


“Loch Fyne” salmon served on robiola cheese cream

€ 14.00


Rib steak: 500/600 grams of italian veal

€ 18.00


Cold veal with tuna sauce

€ 11.00


Grilled deer chops with cranberry compote

€ 16.00


Stewed octopus with Taggiasca olives, capers and bread crust

€ 14.00


Escalope with lemon sauce/ white wine/ musgrooms

€ 8.00


Milanese cutlet

€ 8.00


Mixed salad

€ 4.00


 

Steak house fries

€ 4.00


 

Grilled vegetables

€ 4.00


 

Sauteéd vegetables

€ 4.00


 

Beans and onions

€ 4.00


 

Flavoured potatoes

€ 4.00


Ananas carpaccio with ice cream

€ 4.50


Mascarpone cream with strawberries and chocolate crunch

€ 4.50


Chocolate muffin

€ 4.50


Ice cream with forest fruits/ fresh strawberries/ merged in coffee

€ 4.50


Panna cotta with chocolate/ caramel / forest fruits / strawberries

€ 4.50


Tiramisù

€ 4.50


Sorbet lemon / coffee

€ 3.00


Semifreddo

€ 4.50


Two scoops of ice cream (vanilla/ strawberry/ lemon/ chocolate)

€ 3.00


List of ingredients causing allergies or intolerances in accordance with Regulation EU n° 1169/2011

  1. Cereals containing gluten and derivatos (wheet, rye, barley, oats, spelt, kamut or their hybrid strains)

  1. Crustaceans for example prawns, crabs, lobster, crayfish and derivativos

  1. Eggs and food containing eggs

  1. Fish and food containing fish

  1. Peanuts and foods containing peanuts

  1. Soybeans and foods containing soybeans

  1. Milk and food containing milk

  1. Nuts (almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazilian dewl nuts, pistachios, Queensland nuts) and derivatives

  1. Celery (including celeriac) and foods containing celery

  1. Mustard and food containing mustard

  2. Sesame seeds and foods containing sesame seeds
  3. Sulphur dioxide/ sulphites (where added and at a livel above 10mg/Kg in the finished product – as per SO2 measurement

  4. Lupin and food containing lupin

  5. Molluscs and food containing molluscs

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